Genesis Vegan Starter Culture for Vegan Home Made Yogurt 10 Sachets for 10l product. Preparation steps: 1. Add the starter culture of 1 sachet in 1 l vegan milk and stir very well. 2. Wait for 8-10 hours without stirring at 37~39 C. Put in the refrigerator until cooled down to 10 C without stirring.
NO MILK and LACTOSE
NO GLUTEN, SOY and NUTS, NO ANIMAL PRODUCTS
NO GMO, PRESERVATIVES and ADDITIVES
SUITABLE for CHILDREN and ADULTS
SUITABLE for VEGETARIANS and VEGANS